8am - 2pm
Sat & Sun Only
Brunch at Heirloom
Our brunch menu is a love letter to comfort food with a modern twist—featuring rich, savory plates, fresh seasonal ingredients, and house-made drinks that bring it all together. Whether you’re catching up with friends, planning a casual date, or craving something cozy, our brunch is made to satisfy and surprise.
Brunch Favorites
Menu
Food
Scallion eggs, bacon, kewpie, cheese,
chili crisp, khao jee roll
(Vegetarian Option Available)
Eggs, scallions, spicy kewpie, sweet soy
(Vegetarian)
(Gluten Free Option Available)
Azuki, honey, blackberries
(Vegetarian)
(Vegan Option Available)
Yogurt, blueberry compote, granola
(Vegetarian)
Slow cooked chicken, rice, ginger, shallots. Add fried egg (+$2) or chili oil (+$1)
(Gluten Free Option Available)
Butternut squash, rice, dashi, shiitake, ginger, shallots. Add chili oil (+$1)
(Gluten Free Option Available)
Avocado, radish, chili crisp
(Vegan)
Fried Chicken, hot honey
bianco dinapoli tomatoes, burrata, chili oil, 2-yr parmesan
(Vegetarian)
Ramen, tofu, shitake, tahini, peanuts,
chili oil, soy, black vinegar
(Vegan)
fltamarind sauce, kampot pepper.
Served with rice.
*Pork belly, cabbage, rice, easy fried egg
Sweets
Mochi waffle w/macerated
strawberries &cream
(Vegetarian)
(Gluten Free)
Sweetened condensed milk, honey,
organic vanilla ice cream
(Vegetarian)
Sides
*These items are cooked to order and may be served raw or undercooked. Consuming raw and undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.



